Mother's Day - Sunday 22 March 

5 March 2020

Celebrate with us this Mother's Day

We are now offering a collection service for anyone who would like to take their food home to eat on Mother's Day. If you'd like to pre-order for collection please get in touch. All pre-orders will need to be made before 3pm on Saturday 21 March.
For info about our collection service on other days click here

Thank you for your continued support.

Celebrate Mother's Day with a delicious meal from Flame & Fire
Two courses for £20 / three courses for £25.
Pre-orders for collection are required by 3pm on Saturday 21 March.

Tel: 02082228244
contact@flameandfire.co.uk

STARTERS
Soup of the day with warm Turkish bread

Prawn cocktail with homemade Marie Rose sauce


Grilled halloumi with marinated avocado & black sesame seeds


Salt & Pepper Calamari with mixed leaves & sweet chilli sauce


MAINS

Roast free-range half chicken, roast potatoes, vegetables, Yorkshire pudding & gravy


Grilled free-range pork steak, served with a swede & sweet potato mash & red wine jus


Slow-cooked lamb on the bone, roast potatoes, vegetables, Yorkshire pudding & gravy


Slow-cooked beef on the bone, roast potatoes, vegetables, Yorkshire pudding & gravy


Butternut-squash, spinach & mushroom Wellington, roast potatoes, vegetables, Yorkshire pudding & vegetable gravy (V)


Ribeye steak (8oz), served with a choice of homemade chunky fries, mashed potato or green salad (£5 supplement)


Fillet of salmon served with wilted spinach, garlic mash, cherry tomatoes and caper sauce


DESSERTS
Homemade sticky toffee pudding
Homemade cheesecake of the day
Homemade warm chocolate brownie




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